Last minute travel? Worry not, we've got you covered with our special super saver, the real Hot Deal!  Package Inclusions Up to 20% off Best Flexible Rates Complimentary upgrade to Deluxe Room (subject to availability) Late check-out till 2pm 20% off Food and Beverage purchase at Porta, Cocobolo Poolside Bar + Grill and Room Service Complimentary unlimited Wi-Fi for multiple devices Free Parking Priority special request fulfilment Option to amend non-refundable bookings with purchase of “Flexi-Policy” Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member. What's even better? Enjoy our Best Rate Guarantee policy. If you find a lower rate within 12 hours of your reservation on other external platforms, we'll match the rate and extend a further 15% off.  

Take your family on a great getaway where children (under 12 years) stay for FREE!* We understand the time you spend with your family is precious, and we are here to deliver everything you need for a stress-free getaway! Furthermore, upscale amenities including spacious rooms/suites, connecting rooms, baby toiletries, cots, bathtubs, bottle sterilizers and more are also available, at no additional charge! Enjoy family moments with Park Hotel Clarke Quay! Two rooms for the price of one Daily breakfast for up to 2 adults and 2 children Complimentary upgrade for Weekend Stays is subject to availability 20% off Food and Beverage purchase at Porta and Cocobolo Poolside Bar + Grill Complimentary unlimited Wi-Fi for multiple devices Free Parking Priority special request fulfilment Complimentary lunch and dinner for two children below the age of 12 from kid’s menu when accompanied by paying adults at Porta For other family-friendly services and facilities, please click here.  Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

Book early and enjoy our special online rates. Save Greater discount and exclusive benefits when you book 45 days in advance! Up to 15% off our Best Flexible Rate on 30 days advanced bookings Book your stay directly with us and be rewarded with 7 exclusive benefits.  Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

Exclusively yours, with irresistible inclusions from only $220++ per night: Complimentary upgrade from a Superior Room to a Deluxe Room (subject to availability) Daily breakfast for 2 persons Complimentary Wi-Fi Late check-out at 2pm 20% off Food & Beverage bill Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.Advance booking of 35 days prior to stay applies.

Our Best Flexible Rates are perfect for travellers whose plans are subject to change. Enjoy complimentary Wi-Fi when you book on our official site. Book your stay directly with us and be rewarded with 7 exclusive benefits.  Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

Weekends are made better at Park Hotel Clarke Quay. Recharge with a complimentary room upgrade* and wake up to a delectable spread at our buffet breakfast. Book your much needed getaway now! Book your stay directly with us and be rewarded with 7 exclusive benefits. Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member. Travelling with family? Please click here for a list of family-friendly amenities and services.

Kick start your day on the right note with a hearty breakfast. Enjoy daily buffet breakfast at a discounted rate when you book your stay with Park Hotel Clarke Quay today! Book your stay directly with us and be rewarded with 7 exclusive benefits.  Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

We have made business travel easy with the essentials that you need. Book a minimum of 3 nights and enjoy*: Up to 15% off Best Flexible Rates Choice of buffet breakfast or gourmet breakfast takeaway Complimentary Wi-Fi Complimentary laundry (2 pieces per day, non-accumulative) Book your stay directly with us and be rewarded with 7 exclusive benefits.  Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

Elevate your experience with exceptional benefits and personalised services. Upgrade to our Club rooms and save more off our Best Flexible Rates! *Club guests enjoy exclusive access to the Crystal Club Lounge, personalized check-in and check-out service, dedicated business and concierge services and high-speed Wi-Fi Internet access. Book your stay directly with us and be rewarded with 7 exclusive benefits. Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

Book and stay at least 5 nights with us and enjoy up to 20% off our Best Flexible Rates. Feel at home with breakfast, complimentary Wi-Fi plus attractive F&B and laundry discounts included to make your extended stay an enjoyable one. Book your stay directly with us and be rewarded with 7 exclusive benefits. Stay is eligible for PARK$. Not a member yet? Get access to exclusive member rates and other perks! Join now to become a Park Rewards member.

As we inch into the future, we envision a liveable and sustainable community for our generations to thrive and prosper. In conjunction with this, Porta teams up with Green Monday movement, a global sustainability development that engages, enables and empowers communities to adopt plant-based lifestyles and reduce carbon footprint. Our Green Monday offerings are available daily, from 11am to 10.30pm. It is the perfect solution for diners who desire to make a difference, any day of the week. This menu features 10 signatures which have been carefully curated to cater to diverse palates, preferences and special dietary requirements, with nut-free, vegetarian, vegan and dairy-free options. In addition to pure vegetarian signatures, some of these selections cater to diners who are in search of a meat alternative, featuring plant-based produce from Beyond Meat, Mediterranean Heura Chicken, as well as plant-based cheese and dairy from Daiya Foods. Recommended highlights include Orecchiette Pasta with Beyond Sausage, Mediterranean Heura Chicken Pasta, Beyond Sausage with house-made Jalapeno salsa, mesclun and fries. Porta’s version of Beyond Burger will feature plant-based Daiya cheddar cheese with home-made ketchup comprising seven ingredients and spices, in addition to an upgrade option from regular to truffle fries. VIEW MENU For enquiries, please email or call (65) 6593 8855.

Enjoy a hearty family outing at Porta's Easter Brunch. Choose your preferred main from the all-new brunch and Green Monday menus! The latter caters to flexitarians who are in search of sustainable dining incorporating plant-based meat alternatives from Beyond Meat and Mediterranean Heura Chicken, as well as those with special dietary requirements looking for nut-free, dairy-free and vegetarian options. Pair this with unlimited servings of sides, appetisers, salads and desserts. The superb feast is complemented with family activities such as Easter Egg Painting and Easter Bunny Designing. A specially-decorated kids’ corner filled with a play tent and soft play ball pit, alongside rocking horses, is also available. To enliven the cheer, all wines are available at 15% off! Date: 12 April 2020, SundayTime: 12 noon – 4pm (family activities on a rotation basis, from 12.45pm – 2.45pm)Brunch Price: $39++ per adult / $16++ per child 5 to 11 years                      Children below 5 years enjoy a complimentary Kids’ Dish of the Day Book now to enjoy 15% off Easter Brunch! Plus, diners on this date stand to win staycation prizes from Porta's Easter Lucky Dip! For enquiries, email us or contact 6593 8855.

A heart-warming, mouth-melting feast for you to pamper Mommy dearest with free-flowing oysters, unlimited salads, sides, appetisers and a decadent spread of sweet afters. Coupled with your choice of main from our all-new brunch and Green Monday menus! The latter caters to flexitarians who are in search of sustainable dining incorporating plant-based meat dishes from Beyond Meat and Mediterranean Heura Chicken, as well as those with special dietary requirements looking for nut-free, dairy-free and vegetarian options. A host of fun entertainment awaits the family, where little ones are able to create inspirational art pieces by scraping off a paper with a rainbow base in a Spectrum Art session, followed by Design a Keychain session for them to create sweet mementos for moms on this special occasion. A specially-decorated kids’ corner filled with a play tent and soft play ball pit, alongside rocking horses, is also available. To enliven the cheer, all wines are available at 15% off! So, join in the merrymaking and let's toast to a perfect celebration! Date: 10 May 2020, SundayTime: 12 noon – 4pm (family activities on a rotation basis, from 12.45pm – 2.45pm)Brunch Price: $42++ per adult / $16++ per child 5 to 11 years                      Children below 5 years enjoy a complimentary Kids’ Dish of the Day Book now to enjoy 15% off Mother's Day Brunch! Plus, diners on this date stand to win staycation prizes from Porta's Lucky Dip! For enquiries, please email us or contact 6593 8855.

Fantastic flavours abound in the all-new set lunch menu, at only $18 (for 2-course), or $22 (for 3-course). Kick off your meal with refreshing appetisers, Tuna Carpaccio or Multi-texture Tomatoes with basil and banana shallots, then journey on to Black Pepper Seafood Pasta, Saffron-spiced Fish & Chips or Confit Duck Leg with Taro Puree and 5-Spice Caramel. Wrap up this hearty, fuss-free lunch with Salted Caramel Creme Brulee or Tofu Cheesecake. Set Lunch is only valid on weekdays from 12pm to 2:30pm 2-course at $18++ (choice of appetiser & main or main & dessert) 3-course at $22++ (choice of appetiser, main and dessert) Enhance your lunch experience with optional extras. Wine by the glass starts at only $7++, whilst coffee and tea supplement is available at $3++ per glass.  View Menu For enquiries, please email us or contact 6593 8855.

Brunch on, all-week, whatever your palate or preference is! Enjoy relaxing mornings and lazy afternoons with new brunch signatures at Porta, a popular chillax spot serving hands down hearty, gourmet sandwiches and burgers, coupled with fresh strong brews and soothing tea. Fresh from the kitchen, Wally Eggs Benedict satisfies the hunger pangs with home-made waffle and poached eggs served in Hollandaise sauce, topped with a crispy bacon bounty. Sausage lovers, get your hands messy with the real Gourmet Pork Sausage Roll, and chomp it down with Porta’s secret Jalapeno salsa. For added bliss, upgrade your serving of fries to truffle fries with only a $2 add-on. The versatile selection presents moreish vegetarian-friendly options. Creamy avocado, with savoury garlic mushroom and a sunny-side up complement a fresh Walnut toast from the oven. The Breakfast Burg, an all-time-favourite that is back by popular demand, tantalises with plump, grilled Portobello mushroom and a sunny side up with fries. Dessert time; your best indulgence yet. Porta’s PB Pancakes are slathered in decadent Nutella sauce, with crunchy peanut crumble and fresh banana slices. Its French Toast is served with thick brioche that is crowned with colourful fresh summer berries and a scoop of vanilla ice-cream. VIEW MENU Let’s make a date! Can’t swing by – well, check us out on Foodpanda, Deliveroo or GrabFood! For enquiries, please email or call (65) 6593 8855. 

Live passionately through beautiful meals at Porta. Savour all-new a la carte signatures combining the freshest of produce across the globe with inspiring modern European flavours. Start with an all-refreshing watermelon and lime salad, and in between citrusy bites, let the umami profile of tender Parma ham take over your senses. Or go with the Confit Lamb, its tender chunks paired with colourful tangy salsa, delicately encased in a smooth butter pastry. Now, commence your culinary discovery with a selection of pasta; including Porta’s award-winning Prawn & Chorizo Pasta that is back by popular demand. Alternatively, enjoy an oil-based version of angel hair showcasing plump, sweet Venus Clams, with texture and flavour beautifully enhanced by crispy sakura ebi and umami-intense shio kombu. Or opt for Mushroom & Basil linguine, a vegetarian-friendly option that is tossed in homemade basil pistou, with generous servings of shimeji and button mushrooms. For proteins, train your sight on tender Lamb Rack that is sous vide to a medium rare, paired with earthy Kale and a sweet, savoury red wine sauce. The smooth, velvety and delicate flakes of a splendid Black Cod tempts with wild rice and crispy Pistachio crust. Filet Mignon, prepared with shiraz sauce and wild forest mushroom ragout is another recommended highlight not to be missed. Gourmands who prefer an unconventional and adventurous journey can consider Feed Me! This dish is a spin-off from Chef’s freshest pickings of the day from the market. The explorer with a sweet tooth is also in for a thrill with Kopi ‘O’, a cross-breed between classic Tiramisu and chef’s interpretation of our local coffee. Mocha cake, coffee ice-cream and milk sauce are served with house-made butter sugared toast. For lighter flavours, the Meyer Lemon Trifle showcases a Victorian-style sponge cake that is refreshingly infused with aromatic thyme. VIEW MENU Let’s make a date! Can’t swing by – well, check us out on Foodpanda, Deliveroo or GrabFood! For enquiries, please email or call (65) 6593 8855.

Indulge in a delectable two-course set dinner of appetizer and main at only $30++. Savour PORTA’s signature dishes like Spanish Octopus, Prawn & Chorizo Pasta, Porta Burger and highly-marbled Iberian Pork Secreto for a perfect night out with your loved ones. View Menu

Weekends just got hotter with Cocobolo’s sizzling barbecue buffet, featuring a heavenly combination of charcoal-grilled premium meats and succulent seafood like New Zealand Angus Beef, Australian Rack of Lamb, Assorted Grilled Sausages, Stingray with Spicy Shrimp Paste, Tiger Prawns with Saffron Spices and Turmeric Spiced Squids. Enjoy it all under the starry night sky with a sumptuous spread of appetisers and sides, such as Chicken Skewer, Otah, Chicken Fajita Salad, Thai Seafood Salad, Roasted Pumpkin Wedges and more. Savour the weekend at Cocobolo! Barbecue Buffet Dinner (from 1 February 2019)Friday & Saturday6:30 PM to 10:30 PM$72++ per adult$36++ per child For enquiries, please email or call (65) 6593 8855.

On special occasions such as birthdays, eves of and public holidays including festive periods, ramp up your celebration with a giggly good time! Keep the bubbly flowing with The Great Prosecco Countdown - where your first glass starts at only $10++, and is subtracted by $2++ with each additional glass until it counts down to $0++. Enjoy free-flow on the house from your 6th glass onwards! For enquiries, please contact 6593 8855 or email us.

Turn on the full charm with Porta's 4-course Cupid Menu. Sizzle up the night with nourishing Sweet Potato & Carrot Soup infused with Thai spices and smoky Chorizo. Proceed to relish Executive Chef Alex Phan’s take on a classic Foie Gras with balsamic reduction, complete with strawberries that enhance the sweetness and fragrance of the overall creation. As the evening progresses, let the mouth-melting 12-hour sous vide Kurobuta Pork Belly, tenderly seared to perfection, or the delicate marbling of Norwegian Salmon with tangy tomatoes, celeriac puree and basil do the talking. Sweeten the night with Multi-textures Chocolate; of Victoria sponge cake, ice-cream, sauce and tuiles. The night is still young. Charm and wine your other half with $10nett Prosecco all night long. Date: 14 February 2020, FridayTime (choose either dining session) : 6pm – 8pm, 8.30pm – 10.30pmPrice: $64++ per person, inclusive of complimentary petit four View Menu For enquiries, please email or call 6593 8855.

The Year of the Metal Rat 2020 symbolises the beginning of a 12-year Chinese Zodiac cycle, where vital decisions made during this time will have an influence over the next 12 years. Gather your clan and esteemed associates to relish auspicious Lunar New Year creations symbolising an abundance of good fortune, success, wealth, health and joy at Park Hotel Clarke Quay. Amongst the delicacies presented by Chef James Wong, a veteran culinary specialist of four decades in Oriental and Cantonese cuisines are: Auspicious Abundance Yu Sheng: Radiantly arranged in lofty layers of purple cabbage, carrots, alfalfa, white and green radish, and surrounded by plump golden-seared scallops that are freshly-flown in from the United States with red caviar nested atop. Coupled with an aromatic sprinkling of crispy silver needle ‘loh shu fun’ noodles, refreshing pomelo, zesty lime and home-made plum sauce. Steamed Red Garoupa: The best culinary method to showcase the freshness of a fish worth its salt. Chef James uses savoury yellow bean paste to complement the sweet firm bite of a red garoupa, culminating in intense tenderness and sweetness with a subtle savouriness. Braised Baby Abalone with Chinese Spinach: A sight to behold; little pyramids tiered with multi-delicacies such as plump abalones and juicy mushrooms with tender sea cucumber that are braised in premium oyster sauce. Baked Prawns: These sprightly, succulent golden-baked catches are topped with crispy bacon bits and crunchy almond flakes, sandwiched between 2-style Potato Salad for your enjoyment. Steamed Chicken with Chinese Sausage, Lily Buds, White and Black Fungus: Herald a new dawn with good health with this deliciously nutritious creation that is packed with health benefits to promote restful sleep, improve concentration and blood circulation. A great dish to savour especially on an auspicious gathering. Chilled Mango Pudding with Lychee Pearls: A refreshing accomplishment to a wonderful feast for all senses, from sight to taste. Elegant transparent lychee pearls surround an exquisitely creamy mango pudding. View Menu Date: 10 Jan – 8 Feb 2020Time: 12noon – 2pm | 5.30pm – 7.30pm | 8.30pm – 10.30pm Prices: 8-Course Ultimate Success ($768++ per table of 9 to 10 diners)            8-Course Prosperity ($698++ per table of 7 to 8 diners)            7-Course Longevity ($648++ per table of 6 to 7 diners)            6-Course Harmony ($388++ per table of 4 to 5 diners) Fantastic Treats with HSBC, Maybank, Citibank, DBS, OCBC and UOB cards:Bookings before 10 Jan: 15% off CNY Set Menus with complimentary upgrade to premium Auspicious Abundance Yu ShengBookings from 10 Jan: 10% off CNY Set Menus Please quote Bank name when placing a booking with us, or key in this mention under Remarks in our online Reservation Form. For more enquiries, contact 6593 8825 / 8859 or email us. 

Discover how you can host an intimate and cosy wedding soiree. Exchange vows against breath-taking views of the verdant greens and the iconic Singapore River at the romantic outdoor Pool Deck. Or, host your reception indoor at the elegant 81-sqm Van Kleef room with glorious views of the azure pool and the city skyline. Amongst the strategic vendor services available include Stardustwithlove Bridal Shoe Atelier, Susan Beauty Artistry, Ubersnap, boutique skincare DrSpa and Bridal Concept photography and videography. Park Hotel Clarke Quay Wedding Show* Saturday, 29 February 2020, 12noon - 5pmFree admission (registration required)Level 2, Park Hotel Clarke QuayExclusive Perks: $50 rebate per table | Free-flow of cocktails, mocktails and soft drinks during cocktail reception | Corkage fee waiver | Complimentary 1-night stay in Crystal Club Room for wedding helpers with buffet breakfast for two persons on the next morning Plus, stand to win over $1,200 worth of lucky draw prizes including $288 off your wedding bill and a one-night anniversary suite stay! To register, email or call 6593 8825 / 59. * Good for couples seeking to host weddings of 3 to 13 tables