Savour the vibrant flavours of winter with our Berry-Inspired ‘‘Seafood & Berry Moments’’ Afternoon Tea at Park Café. Indulge in a curated selection of sweet and savoury delights, where the natural sweetness of ripe berries meets elegant culinary artistry. A perfect indulgence for your winter afternoons. Find out more
Featured Items:
• Goose Liver Mousse with Blueberry Sauce
• Oyster Cutlet with Raspberry Sauce
• Matsuba Crab Leg and Balsamic Strawberry Vol-au-vent
• Deep-fried Prawn Toast with Cranberry Relish
• Roasted Hotategai with Strawberry
• Strawberry Layer Cake
• Strawberry Napoleon
• Raspberry Yoghurt Mousse
• Mixed Berries Champagne Jelly
• MÖVENPICK® Strawberry Baked Alaska
• Served with coffee or tea
**Vegetarian Options Available:
• Black Truffle Cashew Mousse with Blueberry Sauce
• Chilled Raspberry Tofu Cocktail
• Strawberry Vol-au-vent with Balsamic
• Deep-fried Risotto Ball Stuffed with Cranberry Relish
• Tortilla Roll with Cucumber, Tomato and Strawberry
**Additional HK$28 per patron for a Affogato with MÖVENPICK® Ice Cream
January 2 – March 31 | 3:00pm – 5:00pm
Monday to Friday: HK$238 per person | HK$428 for two
Saturday, Sunday and Public Holiday: HK$248 per person | HK$448 for two
Special Offers:
• Facebook Offer: 25% off by presenting the Facebook coupon, and liking Park Hotel Hong Kong Facebook fan page
Reservation or Enquiry: (852) 2731 2168
WhatsApp: (852) 6588 0682
Email: parkcafe.phhk@parkhotelgroup.com
What’s more, sign up as a member of Park Rewards, our loyalty programme, to enjoy exclusive member perks, many ways to earn and no Park Rewards points expiry, get to enjoy your rewards faster with greater flexibility.
