Seasonal Donburi Dinner

Gourmet dining presentation featuring a bowl of fresh salmon sashimi and shimmering red caviar at Park Hotel Group
Salmon sashimi slices arranged beside shiny salmon roe ikura in a black ceramic bowl at Park Hotel Group

A seasonal seafood rice bowl that allows you to fully enjoy Hokkaido’s freshest seasonal flavors.

From September onward, enjoy our Salmon & Ikura Bowl, featuring fresh salmon and premium salmon roe.

 

The offer includes:

  • Location: Cocoro (Level 2)
  • Thursday – Sunday：5:30pm - 9:00pm（L.O. 8:00pm)
    *Opends on 23 Dec, 30 Dec 2026, 8 Feb - 10 Feb 2027
    *Reservations are required at least 3 days in advance.
    *Same-day reservations may be possible if seating and ingredients are available. Please contact us in advance to check availability.
Rates from JPY5,500
Book now

Highlights

Menu

  • Sarmon Donburi - JPY5,500
  • Salmon Roe Donburi - JPY7,500
  • Salmon&Salmon Roe Donburi - JPY6,500
  • Each donburi includes small side dishes and clear soup.

 

Additional Topping

  • Salmon Roe - ¥2,000

 

●  Hotel guests can enjoy a 10% discount off the above prices by presenting your room key card.

 

Terms & Conditions

Ingredients and menu items may change based on market availability.

 

A special room offer is available, including a salmon&Ikura bowl for dinner. Click here for more details.

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