Cuisine Type: Seafood
Seating Capacity: 52 (40 table seats / 12 counter seats)
Location: Level 2, Grand Park Otaru
Marina Bar and Restaurant is where extraordinary fresh Hokkaido seafood awaits you in a casual but tranquil atmosphere. As well as steamed dishes exquisitely presenting the genuine excellence of ingredients, sophisticated pasta with a dash of flair and perfect hors d'oeuvre to accompany drinks escort your stylish dinner time.
On top of that, you can enjoy a variety of drinks, perfectly complementing the dinner, such as Nikka Whiskey of the neighbor town Yoichi, local Otaru Wine, Otaru Beer and Hokkaido sake.
With the theme of "Chisan Shishoku (produced regionally and consumed in Shiribeshi area)", we offer various kinds of dishes with the use of Otaru, Shiribeshi, and Hokkaido's seasonal ingredients. Shiribeshi is called "treasury of collective food" with fresh fish from the ocean, vegetables, fruits, and dairy products from nearby farms. You can feel like travelling in Hokkaido when dining at Marina Bar & Restaurant.
While listening to the piano's number, you can have a relaxing drinks at the bar. Enjoy a relaxing moment with a delicious drink in a lovely space echoing a comforting sound.
*To find out more on the performance schedule, please call us 81- (0) 134-21-3402 or email firstname.lastname@example.org.