Cuisine Type: Japanese, Teppanyaki, Kaiseki, Sushi, Tempura, Sukiyaki, Shabu-shabu
Seating Capacity: 52 seats (table seat: 26 seats / teppanyaki counter: 10 seats / private room : 8 seats x 2)
Location: Level 2, Grand Park Otaru
A Japanese-style restaurant where you can enjoy the fresh seafood from Hokkaido, in a delicious Kaiseki style, traditional Sushi and a splendid Teppanyaki arrangement. We prepare a variety of Hokkaido Food Specialties dishes with specially selected ingredients and cooking methods, together with premium service in a quiet space where you can enjoy fine dining. Please also enjoy sake and shochu from all over Hokkaido.
We prepare a delicate Japanese cuisine with ingredients from Otaru's mountain and sea fused with innovative ideas. Please pay attention to the technique utilised by the Teppanyaki chefs that make the best use of the food material and cooking fresh seafood, vegetables, beef etc. on the iron plate in front of you.
The semi-circular Teppanyaki counter, where you can enjoy your meal while watching the outstanding performance by the Teppanyaki chef, is the perfect space to entertain your valuable guests. In addition, there are 2 private dining spaces which can be used for formal dining. Whether it be Tenppanyaki or private dining, we will welcome you with the highest standard of professional service and hospitality.