In the spirit of togetherness, Mitzo Restaurant & Bar and Bar Canary unite in Together As One set for you and your loved ones to enjoy from the comfort of your home. Each set is available at $155nett, good for 4-5 persons, and includes: Strawberry Sweet & Sour Pork Stir Fried Wagyu Beef with Black Pepper and Red Wine Poached Cabbage w Black Garlic in Superior Vegetable Broth 2 x Golden Egg Fried Rice Bar Canary's Crispy Duck Roll Bar Canary's Crispy Fish Skin 4 x Mitzo Bar's Kampong Spirit Cocktail Add ons (only applicable with purchase of Together As One set):(a) Special Barbecued Pork @$13nett(b) Crispy Roast Pork Belly @$13nett(c) Black Truffle Crispy Roast Duck @$28nett Earn Park Rewards points when you order take away at our restaurants - just let us know your registered Park Rewards email address when making the order! Not a member yet? Sign up here! Tel: 6603 8855  |  Email: fnb.gpor@parkhotelgroup.com

Pamper yourself, in the comfort of your home or office, with signature dishes from Mitzo Restaurant & Bar today! Enjoy 20% off à la carte when you place your orders for takeaway or delivery. Use code <MITZO20> at checkout for the discount to apply. Available for Lunch from 12noon to 2pm | Dinner from 6.30pm to 8.45pm Free island-wide delivery for orders above SGD150nett with advance orders. Click here to place your orders. Earn Park Rewards points when you order take away at our restaurants - just let us know your registered Park Rewards email address when you cart out! Not a member yet? Sign up here!  Tel: 6603 8855  |  Email: fnb.gpor@parkhotelgroup.com

Always thinking of what to order in for your next meal? Mitzo's fuss-free Cantonese bento sets are exclusively created just for you by Executive Chef Nicky.  Available at $40nett/set for 2 persons in the following seven different flavours: Salmon & Ginger Fried Rice, with Steamed Truffle Chicken and Tofu in Egg Gravy  Soya Sauce Fried Noodles with Angelica-braised Pork Belly and Crispy Seafood Beancurd Seaweed Fried Rice with Shrimp, Steamed Truffle Dory and Stir-fried Seasonal Vegetables with Garlic Black Pepper Vermicelli with Minced Pork, Lemongrass Baked Chicken and Deep fried Tofu with Curry Floss Olive Fried Rice with Shrimp, Steamed Truffle Minced Pork and Seasonal Vegetables in Egg Gravy Hongkong Fried Noodles with Shrimp, Crispy Duck Spring Roll and Seasonal Vegetables in Oyster Sauce  Garlic Fried Rice with Shrimp, Salted Egg Dory and Spicy Minced Pork Tofu Earn Park Rewards points when you order take away at our restaurants - just let us know your registered Park Rewards email address when making the order! Not a member yet? Sign up here! Tel: 6603 8855  |  Email: fnb.gpor@parkhotelgroup.com