Cuisine Type: Mediterranean, Asian and Fusion
Seating Capacity: 135 persons
Location: Level 6, Park Hotel Nusa Dua, Bali
Inspired by the diversity of Asia’s culinary heritage, Moonsun Restaurant & Bar has chosen to showcase the exotic flavours of the equatorial region with a few international dishes thrown into the mix. The menu is largely driven by the availability of market-fresh ingredients and seasonal produce. From local favourites such as oxtail soup and traditional crispy duck to classics dishes such as black pepper steak and crème caramel, every meal is a palate-pleasing adventure. Cocktail and wine pairings are also available for a dining experience like no other.
With a distinct focus on urban Asian cuisine, our culinary team is passionate about using quality local ingredients that are grown and prepared with integrity. Every dish served is a sensory experience bursting with layers of flavour.
Treat your loved one to a romantic dining experience under the stars in a private villa setting at Park Hotel Nusa Dua, Bali. Allow our Chef to introduce you to the exotic flavours of the Indonesian archipelago with dishes inspired by our urban Asian culinary concept. Savour authentic beef rendang, a rich curry infused with spices and coconut milk, paired with a selection of house wines or a signature cocktail. Finish your meal on a sweet notewith a delicious homemade dessert to sweeten this intimate evening of indulgence.