The safety of our guests and team members is of our utmost priority. Different precautionary measures from food preparation to dining experience have been implemented at Park café to ensure food hygiene safety including:

• Temperature screening is conducted for every guests before entering the restaurant
• Hand sanitizers are available at the entrance of the restaurant
• Mask paper bags are given out to each guest for temporary mask storage
• Guests are required to wear masks within the restaurant except the time during consuming the food and drinks
• All staff are required to measure body temperature, disinfect hands and wear surgical masks before work, and chefs are required to wear gloves and hats when handling food items
• All crockery and utensils used at the buffet tables, including tongs, spoons and under liners are changed and sanitized approximately every 30 to 60 minutes
• Dining chairs and tables are sanitized with disinfectant before serving guests
• Table arrangement has been adjusted to a minimum of 1 metre distance from each other

Park café is fuelled by culinary creativity and an inspiring modern approach. It has an excellent reputation for its lively atmosphere and superb international buffets, featuring a selection of finest seafood, sushi and sashimi highlights and luxurious culinary which propound a wide variety of cuisines portraying the diversified facets of Park Hotel Hong Kong. Park café is a restaurant where you will always arrive with high expectations and leave with satisfaction to the applause of your palate.

To make mealtime enjoyable for everyone, Park café offers a wide range of nutritious and delicious kid's dishes. Children aged 3 and under eat for free, and children aged 4 to 11 years old receive a 50% discount on all-day buffets. 

Opening Hours: From Monday to Sunday
Breakfast: 6:30am to 10:30am (temporarily suspended due to renovation)
Lunch: 12:00nn to 2:30pm
Tea: 3:00pm to 5:00pm
Dinner: 6:30pm to 9:30pm