Park café presents a new “Fascinating of Spain and Portugal” Lunch Buffet, tempting guests’ palate with a wide selection of irresistible specialties to indulge you with culinary delicacies from Spain and Portugal.   Signature Dishes: Serrano Ham and Melon Skewer, Spanish Croquettes, Spanish Potato Omelette, Portuguese Chicken, Serrano Ham Pizza, Spanish Fried Rice with Seafood and Black Truffle, Portuguese Egg Tart and Double-boiled Milk with Peach Resin, and more 2 September to 30 November | 12pm - 2:30pm Monday to Thursday: $228 per person (adult) | $208 per person (child) Friday to Sunday include Eve of Public Holiday and Public Holiday: $258 per person (adult) | $228 per person (child) Special Offers: Birthday Offer: Birthday stars can enjoy one complimentary lunch buffet upon dining with at least three paying patrons during their birthday month and 25% off will be offered to accompanied guests Seniors and Children Offers: 35% off for seniors aged 65 or above; 50% off for children aged 6-11 and free of charge for children aged under or below 5 Reservation or Enquiry: 2731 2168 WhatsApp: 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

Park café has specially prepared “Taste of Hokkaido” Afternoon Tea Set offering an array of themed specialties for you to indulge yourself in the rich taste of Hokkaido. Signature Dishes: Smoked Salmon Roll with Emperor Crab Stick and Mango, Creamy Croquette with Crab Meat, Japanese Cheese Ball, Hokkaido 3.6 Milk Lava Cheese Bread Pudding and Japanese White Peach Mousse Cake 2 September to 30 November | 3pm - 5pm Monday to Friday: $178 per person | $298 for two person Saturday, Sunday and Public Holiday: $198 per person | $338 for two person **Upgrade to “Premium Afternoon Tea Set” for enjoying MOVENPICE ice cream with Waffle or Molten Green Tea Lava Cake on an optional basis by additional $38 per patron Reservation or Enquiry: 2731 2168 WhatsApp: 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

Park café brings you “Love Hokkaido” Afternoon Tea Buffet is bringing you an array of delicacies, to let you indulge in the flavor of Hokkaido. Signature Dishes: Japanese Mango and Crab Meat Salad, Roasted Chicken Wing with Shichimi, Japanese Cheese Ball, Stir-fried Rice Pudding with Sweet Corn and Onion in Hokkaido 3.6 Milk, Pistachio and Hokkaido Tokachi Red Baen Pancake, Hokkaido 3.6 Milk Lava Cheese Bread Pudding, Hokkaido Red Melon Mousse Cake and Hokkaido Tokachi Red Bean Green Tea Pudding 2 September to 30 November | 3pm-5pm Friday: $218 per person (adult) | $188 per person (child) Saturday, Sunday and Public Holiday: $238 per person (adult) | $208 per person (child) Special Offers: Birthday Offer: Birthday stars can enjoy one complimentary dinner buffet and a designated birthday cake upon dining with at least three paying patrons during their birthday month and 25% off will be offered to accompanied guests Seniors and Children Offers: 35% off for seniors aged 65 or above; 50% off for children aged 6-11 and free of charge for children aged under or below 5 Reservation or Enquiry: 2731 2168 WhatsApp: 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

Park café has delicately presented “Abalone and Fish Maw” Seafood Dinner Buffet. Park café is bringing you an array of nourishing and noble delicacies, taking you to a mouthwatering seafood feast. Signature Dishes: Fish Roll with Fish Maw and Asparagus, Braised Fish Maw with Goose Web and Black Mushroom, Baked Oyster with Kimchi and Shredded Abalone, Double-boiled Fish Maw and Conch Meat with Silky Chicken and Peach Resin, Fried Rice with Abalone, Avocado and Pineapple, Seafood Platter with Snow Crab and Oyster, Double-boiled Egg White and Almond Sauce with Lily and Fish Maw, and MÕVENPICK Ice Cream 2 September to 30 November | 6:30pm - 9:30pm Monday to Thursday: $498 per person (adult)  |  $338 per person (child) Friday to Sunday include Eve of Public Holiday and Public Holiday: $528 per person (adult)  |  $348 per person (child) Special Offers: Birthday Offer: Birthday stars can enjoy one complimentary dinner buffet and a designated birthday cake upon dining with at least three paying patrons during their birthday month and 25% off will be offered to accompanied guests Seniors and Children Offers: 35% off for seniors aged 65 or above; 50% off for children aged 6-11 and free of charge for children aged under or below 5 Reservation or Enquiry: 2731 2168 WhatsApp: 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

To celebrate the joyful Christmas season, Park café offers festive buffet dining enhanced with seasonal Christmas specialties for a warm and hearty celebration with your loved ones. Park café has prepared a series of sumptuous buffets and entertainment programmes for your enjoyment. Come cherish moments worth remembering with a starry Christmas celebration at Park café.   Lunch Buffet Signature Dishes: Roasted Christmas Ham, Roasted Christmas Turkey, Stir-fried Black Mussel in Champagne Cream Sauce, Stir-fried Razor Clam and Honey Pea with XO Sauce, Braised Ox Tongue in Port Wine Sauce, Double-boiled Milk with Peach Resin, Portuguese Egg Tart, Dreyer’s Ice-cream and more ** One complimentary serving of Baked Scallop with Black Truffle Cream and Cheese will be offered to each patron   1 to 15 December | 12pm - 2:30pm Monday to Friday: $228 per person (adult) | $208 per person (child) Saturday to Sunday and Public Holiday: $258 per person (adult) | $228 per person (child) 16 to 23 December & 27 December to 1 January | 12pm - 2:30pm Monday to Friday: from $238 per person (adult) | from $218 per person (child) Saturday to Sunday and Public Holiday: from $268 per person (adult) | from $238 per person (child) 24 to 26 December^ | 12pm - 2:30pmfrom $298 per person (adult) | from $248 per person (child)   Early Bird Offers: Enjoy up to 32% off on Christmas and New Year’s Eve Buffets ^Advance reservation and full payment is required Special Offers: Seniors and Children Offer: 35% off for seniors aged 65 or above and 50% off for children aged 6-11 Facebook Offer: Enjoy 25% off upon presentation of the Facebook coupon after liked "Park Hotel Hong Kong" Facebook fan page   Reservation or Enquiry: (852) 2731 2168 WhatsApp: (852) 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

To celebrate the joyful Christmas season, Park café offers festive buffet dining enhanced with seasonal Christmas specialties for a warm and hearty celebration with your loved ones. Park café has prepared a series of sumptuous buffets and entertainment programmes for your enjoyment. Come cherish moments worth remembering with a starry Christmas celebration at Park café.   Afternoon Tea Buffet Signature Dishes: Golden Deep-fried Chicken Wing, Japanese Cheese Ball, Stir-fried Rice Pudding with Sweet Corn and Onion in Hokkaido 3.6 Milk, Pistachio and Hokkaido Tokachi Red Bean Pancake, Hokkaido 3.6 Milk Lava Cheese Bread Pudding, Dreyer’s Ice-cream and more   1 to 15 December | 3pm - 5pm Friday: $218 per person (adult)  |  $188 per person (child) Saturday to Sunday and Public Holiday: $238 per person (adult)  |  $208 per person (child) 16 to 23 December & 27 December to 1 January | 3pm - 5pm Friday: $228 per person (adult)  |  $198 per person (child) Saturday to Sunday and Public Holiday: $248 per person (adult)  | $218 per person (child) 24 to 26 December | 3pm - 5pm $248 per person (adult)  |  $218 per person (child)   Special Offers: Seniors and Children Offer: 35% off for seniors aged 65 or above and 50% off for children aged 6-11 Facebook Offer: Enjoy 25% off upon presentation of the Facebook coupon after liked "Park Hotel Hong Kong" Facebook fan page   Reservation or Enquiry:  (852) 2731 2168 WhatsApp: (852) 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

To celebrate the joyful Christmas season, Park café offers festive buffet dining enhanced with seasonal Christmas specialties for a warm and hearty celebration with your loved ones. Park café has prepared a series of sumptuous buffets and entertainment programmes for your enjoyment. Come cherish moments worth remembering with a starry Christmas celebration at Park café.   Dinner Buffet Signature Dishes: Roasted Christmas Ham, Roasted Christmas Turkey, Roasted Lamb Rack with Herbs, Steamed Seafood with Congee, Double-boiled Chicken Soup with Cordyceps Flower and Tea Tree Mushroom, Seafood Platter with Snow Crab and Oyster, Double-boiled Egg White and Almond Sauce with Fish Maw and Lily, Lava Green Tea Tart, Baked Alaska, MÕVENPICK ice-cream and more Christmas Special Dishes (24-25/12): Roasted US Tomahawk, Peking Duck, Braised Whole Abalone with Dried Scallop and Fish Maw in Casserole, Double-boiled Coconut Milk with Peach Resin and Bird’s Nest, Baked Egg White with Bird’s Nest and more **One complimentary serving of Japanese Roasted Abalone will be offered to each patron   1 to 15 December | 6:30pm - 9:30pm Monday to Thursday: $498 per person (adult)  |  $338 per person (child) Friday to Sunday, Public Holiday and Eve: $528 per person (adult)  |  $348 per person (child) 16 to 23 December & 27 December to 1 January | 6:30pm - 9:30pm Monday to Thursday: from $508 per person (adult)  | from $348 per person (child) Friday to Sunday, Public Holiday and Eve: from $538 per person (adult)  | from $358 per person (child) 24 to 26 December^ | 6:30pm - 9:30pm from $538 per person (adult)  | from $358 per person (child)   Early Bird Offers: Enjoy up to 32% off on Christmas and New Year’s Eve Buffets ^Advance reservation and full payment is required Special Offers:Seniors and Children Offer: 35% off for seniors aged 65 or above and 50% off for children aged 6-11 Facebook Offer: Enjoy 30% off upon presentation of the Facebook coupon after liked "Park Hotel Hong Kong" Facebook fan page   Reservation or Enquiry:  (852) 2731 2168 WhatsApp: (852) 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com

Bid farewell to 2019 and be ready to ring in 2020 with our New Year’s Eve Late Night Buffet on the evening of 31 December at Park café. We have prepared a series of sumptuous buffets and entertainment programmes for your enjoyment. Come cherish moments worth remembering with a memorable celebration at Park café.   Late Night Buffet Signature Dishes: Baked Mussel with Garlic and Butter, Thai Style Wok-fried Spicy Clam, Traditional Snake Soup, Roasted Christmas Ham, Roasted Christmas Turkey, Roasted Lamb Rack with Herbs, Seafood Platter with Oyster and Snow Crab, Christmas Stollen, Christmas Pudding, Double-boiled Coconut Milk with Peach Resin and Bird’s Nest, Baked Egg White with Bird’s Nest, MÕVENPICK ice-cream and more   31 December^ | 10pm – 1am $478 per person (adult)  |  $308 per person (child)   Early Bird Offers: Enjoy up to 32% off on New Year’s Eve Buffets ^Advance reservation and full payment is required   Reservation or Enquiry:  (852) 2731 2168 WhatsApp: (852) 6588 0682 E-mail: parkcafe.phhk@parkhotelgroup.com