Steak Out @ Winter Otaru

Steak Out @ Winter Otaru
3 to 31 January 2013

Tender and succulent steaks make a debut at the semi buffet dinner this January. Enjoy this treat along with four different kinds of sauces and other delectable dishes in the international buffet spread.

Available at Terrace Brasserie on level 2.


Semi Buffet Dinner
5.30pm to 8.00pm

Adult JPY 3,000
Child (7-12 years) JPY1,200

Complimentary for children aged six and below.

For reservations or enquiries, call (81) 134 21 3402 or e-mail fnb.gpot@parkhotelgroup.com .