Embark on a gastronomic voyage across continents with Park café’s extensive buffet offering a wide variety of creatively prepared Western, Chinese and Japanese dining favourites. Shiny surfaces, gold highlights and a keen eye for drama lend the interiors a dramatic look, whilst seasonal menus add variety and colour. Open for breakfast, lunch, tea and dinner buffet, the all-day Kowloon dining venue is your ideal choice for an early-morning business networking session or evening dinner pit stop after shopping or city sightseeing.
Opens daily from 6.30am to 11.00pm.
Australian and New Zealand Seafood Dinner Buffet
October to December
This October, get ready for a sumptuous feast as our Australian and New Zealand themed buffet makes a debut at Park café. Tuck into a wide array of specialties as you explore our different food stations featuring appetisers and salads, the freshest seafood on ice, curries and sweet desserts. Chef’s recommendations include our signature home-made chicken liver pie, lobster and pumpkin soup, shark’s fin soup, baked lamb rack, Australian wagyu teppanyaki and more.
Monday to Thursday
Friday to Sunday, Eve and Day of Public Holiday
* First 50 diners with confirmed buffet reservations enjoy 30% discount. Blackout dates apply.
* All prices are subject to a 10% service charge for prices before discount.
* Every diner also enjoys free flow of beer, orange juice and soft drinks.
For reservations, please call (852) 2731 2168 or email firstname.lastname@example.org