Joys of Sunday Brunch at Indulge at Park

Joys of Sunday Brunch at Indulge at Park
February

When it comes to brightening your Sundays, nothing comes closer than our International Sunday Brunch. With fresh Seafood on Ice including Boston Lobsters, Poached Live Prawns, Snow Crabs, freshly shucked Oysters, as well as piping hot treats at live cooking stations and succulent Carvings, second or third helpings are inevitable.

Do not miss out on highlights such as Sous Vide Butter Poached Lobster with Pan-fried Marrow and Risotto topped with Braised Beef Short Ribs.

Buffet Brunch : 11.30am to 2.30pm
$50++ (Adult)
$25++ (Child)

Top up $50++ for free flow house wines, beers, soft drinks or champagne.